Kalamata Olive Sourdough Bread
Our Kalamata Olive Sourdough is a 1-kilogram artisan loaf packed with the rich, savory flavor of Kalamata olives. Made entirely with natural sourdough starter—free of any yeast or artificial additives—this bread embodies purity and tradition.
The natural fermentation process not only enhances the flavor but also makes it easier to digest, supporting gut health. Perfect for breakfast, as toast, or paired with your favorite spreads and dishes, this loaf is a deliciously wholesome choice for any time of day. Its tangy sourdough notes combined with the briny olives create a taste you’ll savor in every bite.
Our Kalamata Olive Sourdough is a 1-kilogram artisan loaf packed with the rich, savory flavor of Kalamata olives. Made entirely with natural sourdough starter—free of any yeast or artificial additives—this bread embodies purity and tradition.
The natural fermentation process not only enhances the flavor but also makes it easier to digest, supporting gut health. Perfect for breakfast, as toast, or paired with your favorite spreads and dishes, this loaf is a deliciously wholesome choice for any time of day. Its tangy sourdough notes combined with the briny olives create a taste you’ll savor in every bite.
Our Kalamata Olive Sourdough is a 1-kilogram artisan loaf packed with the rich, savory flavor of Kalamata olives. Made entirely with natural sourdough starter—free of any yeast or artificial additives—this bread embodies purity and tradition.
The natural fermentation process not only enhances the flavor but also makes it easier to digest, supporting gut health. Perfect for breakfast, as toast, or paired with your favorite spreads and dishes, this loaf is a deliciously wholesome choice for any time of day. Its tangy sourdough notes combined with the briny olives create a taste you’ll savor in every bite.